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TO Make Sarbat Syrup

TO Make Sarbat Syrup
Product Description
  • Use: 23 ml syrup 160 ml, Cold Milk to mixture
  • Packing:750 ml,pet bottle
  • Case Packing: 1*20=20 bottle( weight approx 20 kg )
  • Product Code: 
Orange: C- 10
MIx Fruit: C-11
Gulab: C-12
Shahi Gulab: C-13
Mango Ripe: C-14
Pineapple: C-15
Limbu Pani: C-16


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